Description
No. 131 Hydrangea & Lilac Piping Tip — Seamless 304 Stainless Steel
The No. 131 nozzle is a closed star piping tip specialized for floral drop work. Specifically, it forms the small multi-petal florets that build realistic hydrangea heads and lilac sprigs. In addition, one quick squeeze and lift leaves a defined floret with raised petal ridges. Therefore, decorators can assemble complete floral domes quickly without piping individual petals by hand.
Because busy bakeries demand high hygiene and durability, we draw each tip from solid 304 stainless steel. In addition, this seamless construction ensures smooth icing flow and effortless sanitation.
What You Can Pipe with the No. 131 Tip
This closed star nozzle creates detailed floral textures across various bakery designs:
- Full Hydrangea Domes: First, pipe florets in tight rows over a buttercream base to build a rounded flower head.
- Lilac Sprigs & Branches: Next, place florets along a piped stem in decreasing sizes to form natural lilac trusses.
- Blossom Bouquet Fillers: Also, use small florets to fill empty spaces between large roses and peonies.
- Quick Cupcake Toppers: Thus, pipe five florets in a circle to finish cupcake tops in under a minute.
Comparing No. 131 with Other Closed Flower Tips
Decorators often compare these closed nozzles for different floral effects:
- No. 131 (Medium Closed Star): Makes small, individual florets for hydrangeas and lilac clusters.
- No. 336 (8-Ray Closed Rose): Forms large spiral roses with overlapping petals. See the 336 nozzle.
- No. 2D (6-Ray Drop Flower): Drops a full flower in a single motion. See the 2D tip.
- No. 853 (Medium Closed Star): Creates deep ridged shells and cupcake swirls. See the 853 tip.
In addition, you can explore our complete star and round tips range.
Why Choose Seamless 304 Stainless Steel?
Because commercial pastry production requires strict food safety, our nozzles offer distinct quality perks:
- One-Piece Seamless Design: First, we shape each tip from one solid piece of 304 steel. So no welded joints exist where icing can collect or rust can start.
- Smooth Interior Bore: Also, buttercream glides through cleanly, keeping petal outlines crisp and sharp.
- Strong Rust Defense: In addition, food-grade 304 steel easily handles fruit acids and hot wash cycles.
- Standard Bag Fit: Thus, the base fits standard pastry bags and small-to-medium couplers with ease.
Product Details
| Item | Details |
|---|---|
| Model SKU | WL-N131 (No. 131 Hydrangea & Lilac Tip) |
| Tip Profile | Closed star floral drop floret tip |
| Material | Food-grade Seamless 304 Stainless Steel |
| Size Class | Medium floret size |
| Tip Marking | Permanently stamped “131” on nozzle body |
| Cleaning | Dishwasher safe and heat proof |
| Compliance | FDA verified (Report: (8826)229-0114), LFGB ready |
| Wholesale MOQ | 12 pcs per SKU (Factory Direct) |
B2B Wholesale, OEM & Custom Packing
Williabake supplies cake studios, retail distributors, and bakery brands worldwide:
- Low Wholesale MOQ: Standard orders start from only 12 pcs per SKU.
- Mixed Cargo Shipping: In addition, you can mix No. 131 with rose tips, cake stands, and bags in one shipment.
- Custom Branding & OEM: Also, we offer custom laser logo marks, custom numbers, and retail packaging from 500 pcs.
- Fast Export Delivery: So orders ship worldwide on FOB Shenzhen, CIF, or DDP terms with 5–15 days lead time.
Common Questions
What is the No. 131 piping tip used for?
Bakers primarily use it to pipe single florets for hydrangea heads, lilac sprigs, and blossom cake borders.
How does No. 131 differ from No. 2D or No. 336?
Specifically, No. 131 makes small florets for flower clusters. In contrast, No. 2D drops whole flowers, and No. 336 pipes large spiral roses.
Is the No. 131 nozzle dishwasher safe?
Yes, because it is drawn from solid 304 stainless steel, it easily handles commercial dish washing.
Can we order sample nozzles before placing a bulk order?
Yes, certainly. We ship sample units in 3–7 days, and we refund the sample fee on your first bulk order.
